Joe Lutrario: Journalism BA(Hons) graduate

Joe LutrarioThe Journalism course at Falmouth gave me the opportunity to write about and experience the things I'm interested in, namely the restaurant industry. In my third year I interviewed Jamie Oliver at the Fifteen Watergate Bay opening. This was largely set up by UCF and provided me with a great piece for my food and drink orientated portfolio. I also won the PTC award for most promising student.

The standard of teaching on the course was high; the lecturers have all worked in the industry and consequently know their stuff. The feedback on my journalistic writing was extremely helpful. I'm now senior reporter on Restaurant Magazine and I still apply some of that advice today.

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